Marie’s Ingredients:
– 1 pack of Marie milk biscuits
– 50 gr margarine to melt
Vla Material:
– 150 gr cheese spread or grated cheddar cheese
– 600 ml full cream milk
– 100 gr sweetened condensed milk
– 50 grams of sugar
– 2 tablespoons cornstarch and a little milk to dissolve
Oreo Ingredients:
– 1 pack of Oreos
Dalgona Ingredients:
– 5 packs of black coffee without the pulp
– 50 gr palm sugar or granulated sugar
– 50 grams of water
How to make:
- Make Marie’s ingredients by crushing the biscuits until smooth, pour the melted margarine, stir until smooth and set aside.
- Make the vla ingredients by heating sugar, sweetened condensed, liquid milk, and cheese in a saucepan until it boils and the grated cheese melts. Put the cornstarch solution, cook until it boils and looks thick. Remove to cool.
- Puree the Oreo biscuits without cream until smooth, set aside.
- Mix together the dalgona ingredients, then mix until it becomes a smooth and light foam within 2 minutes.
- Divide the Marie ingredients evenly, put in a cup, mix well. Pour the vla over Marie, then smooth, then the Oreos, then the vla, and another Oreo. Finally, pour dalgona coffee as a topping. Add toppings according to taste. Store in the refrigerator to make it more delicious, then serve.